Starters

Soup of the day
£4.50
Prawn Cocktail
£6.75
Potato Skins
£5.50
Garlic Bread
£2.50

Mains

Traditional Sunday Lunches

Roast Beef & Yorkshire Pudding
£8.95
Served with Roast Potatoes and Vegetables
Roast Pork and Yorkshire Pudding
£8.95
Served with Roast Potatoes and Vegetables
Lemon and Thyme Chicken with Yorkshire Pudding
£8.95
Served with Roast Potatoes and Vegetables

Scampi Tails
£8.95
Scampi tails in breadcrumbs, deep fried served with chips & salad
Lasagne (Large)
£8.95
Pasta & Bolognese layers topped with melted chees, served with chips & salad
Lasagne (Small)
£5.95
Pasta & Bolognese layers topped with melted chees, served with chips & salad
Vegetarian Lasagne
£8.75
Served with chips & salad
Mince and Dumplings
£8.75
Homemade Mince and dumplings in a rich gravy served with mash & seasonal vegetables
Steak, Mushroom & Ale Pie with Puff Pastry
£9.50
Made with rich Theakstones beer gravy, served with chips & fresh vegetables
Chicken and Leek Pie with Puff Pastry
£9.50
Made with chicken breast & leeks in a creamy sauce, served with chips & vegetables

Parmesan

Large Chicken Parmesan
£11.95
Small Chicken Parmesan
£8.50
Large Hot Shot Chicken Parmesan
£13.45
Small Hot Shot Chicken Parmesan
£9.45

All served with chips & salad.

Deserts

Popcorn Sundae
£4.75
Vanilla Cheesecake with Blackberry Compote
£4.75
Served with whipped cream or vanilla ice cream
Mixed Berry and Apple Crumble
£4.75
Served with custard or vanilla ice cream
Baileys Chocolate Fudge Cake
£4.75
Served with chocolate ice cream
Blackberry Bakewell Tart
£4.75
Served warm with custard or vanilla ice cream (contains nuts)
Treacle and Ginger Sponge
£4.75
Served with vanilla custard

All the above come dressed with fresh strawberries and mint leaves.